Newsletter 05-06-10
We are now in Know Thy Food; A Portland based Food Coop!
You can now get our products through a Portland Oregon Food Coop called Know Thy Food. They have a warehouse on 3434 SE Milwaukie. It is just north of Sellwood. We have a Freezer with Beef in there. They have a variety of Products from different Farmers.
You order online and pick the orders up on Tuesdays at this point. You can find more Information at their website below. Also, check the Facebook page out!
http://www.facebook.com/pages/PatnTams-Beef/190252113694?ref=nf#!/pages/Know-Thy-Food/437437975064
Wow, Aichele Strawberries!
Perhaps the Biggest surprise at last weeks Pasco Market was local Strawberries! By Local, I mean our Neighbors! They had nearly a thousand Half Flats. These Berries were large and really ripe. We didn’t even ad sugar to those we bought!
Vic covered his berries and did a great job of managing them. I am certain they will be at this weeks market as well! Check these out on our Facebook Page!
http://www.facebook.com/pages/PatnTams-Beef/190252113694?ref=nf
It’s that time… Pendleton Market Friday, May 7th
Yes, the Pendleton Farmers market begins this Weekend. It runs Friday from 4 PM until 8 PM. We look forward to seeing you all there!
Pasco was a blast last week. It is always great to see old Friends!
You can also still get our stuff through the State’s first online Farmers market, Shop the Northwest.
This Week’s Specials!
Rib Steaks~$10.75/Lb ~ My Favorite Steak. Packed with Flavor!
Large Pinwheel Brats!~$2.95/Lb…This is a great BBQ Grill Product when you have friends over!
Tri Tip Roast~$6.00/Lb~ Perfect for the upcoming BBQ season!
Pet Mix is Back!!!
We have a new Processor for this that we feel may be more consistent and have a better understanding. It now comes in three sizes; 1,2 and 5 pound.
We welcome you to try it and are anxious for feedback!
New Products!!!
We have a few newer Steaks and other cuts to offer Cuts to offer. In addition, it appears we will be offering a European Sausage, and All Beef Franks! Some of the New Products we just added are
Hanging Tenders
Shoulder Steaks
London Broil
Honeycomb Summer Sausage
We will also have newer Seasoned Meats Offerings in the Coming Months.
Our Delivery Schedule this week Friday and Saturday
Friday ~Tammy will be in the Tri-Cities Friday, May 7th between 9:30 Am and Noon
Option 1~ If your order is over $50.00, we can deliver to your House. Simply call or e-mail your Order, Phone Number and Address. We will get back with you as far as arrangements
If the order is less than $50.00,
Option 2~ Friday Pickup Drop Spot will be in Front of Aunt Tyny’s and Northwest Seafood’s in the Uptown Mall. It is on the South side of the mall; the same side as Spudnuts and Denny’s. We will be there from 10:30 AM to 11:00 AM Friday Morning
Option 3~ The other Friday Pickup Spot will be in Front of Old Roxy Theatre Antiques in Downtown Kennewick. We will be there from 9:30-10 AM
Saturday~ Catch us at Pasco! Feel free to pre-email orders for pickup to ensure we have your Beef there.
Organic Milk Products! Simply let us know and we can include these on Delivery. I need to know by Thursday Nights though!
½ Gallon Whole Milk~ $3.99
Heavy Cream pints~ $1.99
½ Gallon Raw Milk~ $5.50
We will be offering Delivery of Pure Eire Dairies Organic Milk Products with our Home Beef Deliveries. Pure Eire is out of Touchet, Wa. They raise straight Grass Fed Jersey Cows that they Milk. Currently we will Offer ½ Gallon Whole Milk, Pints of Heavy Cream and Raw Milk to Our Washington Customers. Raw Milk is not an allowed Product in Oregon.
Check them out at their website! http://pureeiredairy.com/
We do need to know by Thursday Nights so we can arrange for the Milk Products.
Our hope is that offering these products along with the Eggs, Potatoes, Onions, and Apples makes getting our Beef more worthwhile and Convenient!
Eggs~ Our Eggs are doing very well for us. Give them a try!
Farm Fresh Eggs~ $4.00/Dozen
The Farmers Markets are soon here!-
The Parkway~ http://shoptheparkway.com/cart.php an Online Farmers Market that will allow you to use your Credit Card. You can order and pick up ours and other products every Friday. This goes year round!
Pasco~ Every Saturday 8 AM –Noon Beginning May 1st
Pendleton~ Every Friday 4 PM until 8 PM or Dusk beginning May 7th
Pat~n~Tams Beef
541-567-7461
33816 E Loop Road
Stanfield, Oregon 97875
Rockin_tp@yahoo.com
04-10-10
| Bulk Prices are for orders of 15 Pounds or more | |||
| Burger Products- Priced/Lb | Retail | Bulk | |
| Burger- About 1 Lb Packages | $ 4.40 | $ 3.99 | |
| Ground Sirloin-About 1 Lb Packages. | $ 5.75 | $ 5.25 | |
| Ground Round- About 1 Lb Packages | $ 4.85 | $ 4.50 | |
| Patty Products Priced Per Package | |||
| Hamburger Patties 1/3 Pound 6 Pack | $ 11.75 | $ 10.00 | |
| Ground Chuck Patties 1/2 Pound 4 Pack | $ 12.95 | $ 11.00 | |
| Steak Products- Priced /Lb | Retail | Bulk | |
| Tenderloin- | $ 22.00 | $ 18.75 | |
| Rib Eye- | $ 15.25 | $ 12.95 | |
| New York Steaks- | $ 14.95 | $ 12.75 | |
| Porterhouse- | $ 14.75 | $ 12.50 | |
| Rib- | $ 13.95 | $ 11.95 | |
| T-Bone- | $ 13.95 | $ 11.95 | |
| Chuck Eye Steaks | $ 9.95 | $ 8.50 | |
| Top Sirloin- | $ 9.95 | $ 8.50 | |
| Flat Iron- | $ 9.95 | $ 8.50 | |
| Flank Steaks- | $ 8.25 | $ 7.50 | |
| Shoulder Petite Tender | $ 7.35 | $ 6.75 | |
| Sirloin Tip Steaks- | $ 7.35 | $ 6.75 | |
| Chuck Mock Tender- | $ 6.75 | $ 6.25 | |
| Chuck Steak- | $ 5.90 | $ 5.25 | |
| Skirt Steak- | $ 5.90 | $ 5.25 | |
| Cubed Steak- | $ 5.50 | $ 5.00 | |
| Round Steak- | $ 5.25 | $ 5.00 | |
| Roasts- | Retail | Bulk | |
| Boneless Pot Roast- | $ 5.95 | $ 5.50 | |
| Top Round Roast- | $ 5.95 | $ 5.50 | |
| Eye of the Round Roast | $ 5.95 | $ 5.50 | |
| London Broil | $ 6.95 | $ 5.50 | |
| Roasts- | Retail | Bulk | |
| Chuck 7 Bone- | $ 5.95 | $ 5.25 | |
| Arm Cut Chuck Roast- | $ 5.25 | $ 4.75 | |
| Rump Roast- | $ 5.50 | $ 5.00 | |
| Brisket Roast- | $ 7.75 | $ 6.95 | |
| Sirloin Tip- | $ 7.25 | $ 6.50 | |
| Tri Tip- | $ 7.75 | $ 6.75 | |
| Rib Roast- | $ 10.90 | $ 9.50 | |
| Tenderloin Roast- | $ 16.00 | $ 14.50 | |
| Smoked/Seasoned Products- | Retail | Bulk | |
| Pressed Teriyaki Jerky- $2.00/Stick….$20.00/pack | $ 20.00 | $ 18.00 | |
| Pressed Original Jerky- $2.00/Stick….$20.00/pack | $ 20.00 | $ 18.00 | |
| Mild Pepperoni Sticks-$2.00/Stick $12.00/Pack | $ 12.00 | $ 10.25 | |
| Spicy Pepperoni Sticks-$2.00/Stick $12.00/Pack | $ 12.00 | $ 10.25 | |
| Old Fashion North Country Beef Franks-$6.95/Pack~ 4 pack | $ 6.95 | $ 6.25 | |
| Kielbasa-$7.95/Pack~ 4 pack | $ 7.95 | $ 7.25 | |
| Summer Sausage-$7.95/Pack | $ 7.95 | $ 7.25 | |
| Honeycomb Summer Sausage-$6.95/Pack | $ 6.95 | $ 6.50 | |
| Beef Bacon-$7.95/lb | $ 7.95 | $ 7.25 | |
| Brat Wheels(Pork)-$5.00/lb about 5-8 pounds | $ 5.00 | ||
| Other Products- | Retail | Bulk | |
| Stew Meat- | $ 4.75 | $ 4.25 | |
| Back Ribs- | $ 5.50 | $ 5.00 | |
| Long Ribs- | $ 3.50 | $ 3.25 | |
| Short Ribs- | $ 3.50 | $ 3.25 | |
| Flanken Ribs- | $ 3.50 | $ 3.25 | |
| Soup Bones- | $ 3.75 | $ 3.50 | |
| Oxtail- | $ 3.75 | $ 3.50 | |
| Beef Heart- | $ 2.75 | $ 2.25 | |
| Beef Liver- | $ 2.75 | $ 2.25 | |
| Beef Tongue- | $ 5.50 | $ 4.65 | |
| Pet Products- | Retail | Bulk | |
| Beef cut 4-7 inch Bones- $3.25/Lb | $ 3.25 | $ 3.00 | |
| Beef Knuckle Bones- $3.25/Lb | $ 3.25 | $ 3.00 | |
| Femur Bone-$2.75/lb | $ 2.75 | $ 2.50 | |
| Soup Bones-$3.75/lb-A great natural Treat | $ 3.75 | $ 3.50 | |
| for your Dogs! | |||
| Oxtail-$3.75/lb | $ 3.75 | $ 3.50 | |
| Beef Heart-$2.75/lb | $ 2.75 | $ 2.50 | |
| Beef Liver- $2.75/lb | $ 2.75 | $ 2.50 | |
| “Pet Mix” Ground Beef/Heart and Liver- | |||
| 1 Lb | $ 3.50 | $ 3.25 | |
| 2 Lb | $ 3.25 | $ 3.00 | |
| 5 Lb | $ 3.00 | $ 2.75 | |
| Bulk Package Pricing | |||
| $250 Non Refundable Deposit required on orders of Whole, or 1/2 | |||
| Cut and Wrapped to your specifications | |||
| WholeBeef-$2.50/lb Hanging Weight-Usually 700-800 Pounds | |||
| 1/2Beef-$2.55/lb Hanging Weight- Usually 350-400 pounds | |||
| 1/4Beef- $595~ I have changed this to a standard pack. I felt there is just too much variability on the end wt for a Quarter. With this Pack, you get a full selection of Steaks, Roasts and Burger. It ends up being 120 pounds in the box. | |||
| 50 pound-$295-A popular choice that is convenient and lasts! It is about 1/3 Steaks, 1/3 Roasts and 1/3 Burger | |||
| Bulk Package Pricing | |||
| 100 Pound -$575-Just double the size of the 50 pound pack- | |||
| 40 pound Steak and Burger-$250-20 pounds of each! | |||
| 12 Pound Super Value Pack! $50-Chuck Roasts, Burger, Cube Steak and Round Steak. All Value cuts for the Budget minded | |||
| Subscription Packs | |||
| All Wts are Approx | |||
| 3 Month Family $249 | Month 1 | Month 2 | Month 3 |
| Flat Iron Steaks | 4 Lbs | ||
| Sirloin Steaks | 3 Lbs | ||
| Sirloin Tip Steaks | 2 Lbs | 3 lbs | |
| Cube Steaks | 2 Lbs | ||
| Shoulder Petite Steaks | 3 Lbs | ||
| Chuck Roast Arm cut | 3.5 Lbs | 3.5 Lbs | |
| Rump Roast | 3.25 Lbs | ||
| Hamburger | 9 Lbs | 9 Lbs | 7 Lbs |
| 3 Month Couple $229 | Month 1 | Month 2 | Month 3 |
| T-Bone Steaks | 2 Lbs | ||
| New York Steaks | 1.5 Lbs | ||
| Rib Steaks | 2 Lbs | ||
| Flat Iron Steaks | 2 Lbs | ||
| Sirloin Steaks | 1.5 Lbs | ||
| Sirloin Tip Steaks | 2 Lbs | ||
| Cube Steaks | 2 Lbs | ||
| Chuck Eye Steaks | 2 Lbs | 3 Lbs | |
| Chuck Roast Arm Cut | 3.5 Lbs | ||
| Rump Roast | 3.25 Lbs | ||
| Hamburger | 5 Lbs | 5 Lbs | 5 Lbs |